A perfect edible match: almonds, double cream Camembert and apricot wine.
- More of Nancy Merrill’s Photo a Week: Edible.
- More from the Daily Post’s Weekly Photo Challenge: A Good Match.
Note: I started with chocolate pairings and two hours later realized that this would take a lot longer than I thought, especially rounding up all the photos! But if you’re interested I started with chocolate and coffee, followed by chocolate and basically all nuts, and then chocolate and basically all fruit, although some fruit is better dried and/or sweetened, and then chocolate with caramels and toffees, and then….