A Perfect Edible Match: Almonds, Camembert and Apricot Wine

A perfect edible match: almonds, double cream Camembert and apricot wine.

Apricot wine with almonds and Camembert cheese

Note: I started with chocolate pairings and two hours later realized that this would take a lot longer than I thought, especially rounding up all the photos! But if you’re interested I started with chocolate and coffee, followed by chocolate and basically all nuts, and then chocolate and basically all fruit, although some fruit is better dried and/or sweetened, and then chocolate with caramels and toffees, and then….

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4 responses to “A Perfect Edible Match: Almonds, Camembert and Apricot Wine

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