Eat like an Aztec: Tortilla Soup Recipe
Tortilla soup / (Sopa azteca) This soup contains many ingredients that were a gift from Mexico to the world: tomatoes, chiles, avocado and corn in the form of tortillas. The recipe […]
Tortilla soup / (Sopa azteca) This soup contains many ingredients that were a gift from Mexico to the world: tomatoes, chiles, avocado and corn in the form of tortillas. The recipe […]
This is for my brother Rob, who will be eating squash for the next three months! Perfect for a fall or winter menu. Serves 4-8 depending on whether the soup […]
From my UBC ‘Cooking with Wine’ class: the menu for a seasonal fall feast, featuring specialities from the Burgundy region of France. • To start, raw trout marinated in lime […]
What do you do with a hundred pounds or so of plums? I made Plum Butter! Despite the name this recipe contains no butter, and is in reality a very […]
We had an interesting combo of tapas for our last ‘Spanish Tapas’ class with Chef Eric. The first tapa on offer was Fried Manchego Cheese, which sounded so odd that […]
My favorite dish of the evening was pickled mackerel, (escabeche), described as ‘fish in vinegar’. It didn’t sound all that appealing, and when I saw the amount of work involved […]
Sangría is the traditional Spanish version of a wine spritzer… We have been focusing on España for our Spanish Course Soleado. And, speaking of Spain, what could be more perfect for a warm […]
For our first cooking class in Spanish tapas we prepared paprika-spiced almonds, marinated olives, eggplant dip, a Spanish potato omelette known in Spain as a tortilla, fresh grilled tuna and two-bean salad, cheese and olive empanadas, rich chocolate cake […]
These were supposed to be Margaritas, and if you want a Margarita then just substitute ‘tequila blanca’ for the mezcal! 1. Rim glasses with lime and dip into salt. 2. […]
Mezcal is a liquor similar to tequila, not surprising considering that both mezcal and tequila are made of the agave plant, also known as maguey. The only difference between them […]
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