World Spices Cooking Class 3: Roasted Cauliflower from the Middle East
A cauliflower side dish – I’m making it to go with Christmas turkey! Soak mustard seeds, tumeric and saffron in oil for an hour or so. Preheat oven to 425°F. […]
Category Archives: Middle East
Travel Theme: Spices from Around the World
Ailsa’s theme of ‘Spice’ came just as I was whipping up some Spanish-style spiced almonds as a Christmas nibble, using two tablespoons of cayenne and one of smoked Spanish paprika. I don’t […]
