Carne en su jugo & frijoles charros / Meat in its juice & cowboy beans
This main course is from Jalisco, Cowboy Country, and is pretty meat-heavy. It’s also hearty and great for the colder months of the year. ‘Carne en su jugo‘, or meat […]
Tag Archives: Jalisco
Egg Custard Flan from Jalisco, known as ‘Jericalla’
This creamy and luscious dessert, known as ‘Jericalla’, is a type of custard or flan with a Jalisco twist. The basic ingredients are very simple: eggs, milk, sugar, vanilla and cinnamon. […]
Travelling to the Town of Tequila in Mexico
Originally any liquor made from the agave plant was called mezcal, but tequila, made from the blue agave, was called ‘vino de mezcal‘. In the 19th century this ‘mezcal wine’ was officially renamed ‘tequila’, […]
Ensalada de camarones, or shrimp salad, from the state of Jalisco
The state of Jalisco in Mexico is the land of tequila, so it’s fitting that this ensalada features a tequila and vinegar dressing, plus lots of other Mexican goodies such […]
Albatz Travel Adventures 