Different Types of Noodles in Vietnam
In our cooking class in Hoi An we learned of the many types of noodles that go into Vietnamese food. Cau Lao Noodles in the Market in Hoi An. Cau […]
Tag Archives: salad rolls
The Yin Yang of Vietnamese Cooking
From our cooking class in Hoi An, Vietnam, taught by Ms. Vy herself! “Crispy, crunchy, chewy, silky, soft, sweet, sour, hot, bitter, salty.” In rapid fire, Ms. Vy listed off […]
Vietnamese Salad Rolls (or Fresh Spring Rolls)
These tasty little morsels are called ‘Fresh Spring Rolls’ in Vietnam and ‘Salad Rolls’ here in Canada. Here’s how we made them in our cooking class in Hoi An Vietnam. The salad […]
Weekly Photo Challenge: Three Photos, Two Very Different Restaurants
On our way back to HCMC from the Mekong we would be stopping for lunch. “At one of the Hammock Cafés?” I asked excitedly. I had been fascinated by the […]
