Pear and Almond Tart
This Thanksgiving we brought the dessert (plus a Sauterne to go with it). We had a ton of ripe Bartlett pears plus a big bag of almonds so I googled […]
Tag Archives: tart
the food & wine of Alsace: UBC Class 1, Part 1
Although the Alsace is a province of France, it is right on the border with Germany, and the food and wine has been heavily influenced by the Bavarians. Our first […]
Spanish Tapas Class No. 3 at UBC
We had an interesting combo of tapas for our last ‘Spanish Tapas’ class with Chef Eric. The first tapa on offer was Fried Manchego Cheese, which sounded so odd that […]
Albatz Travel Adventures 